RADISH
Radish is the fleshy "root" that is obtained from the plant with the same name which is light-colored, crunchy flesh, variable skin color, and an almost spicy, peppery taste.
Radishes are a good source of antioxidants like catechin, pyrogallol, vanillic acid, and other phenolic compounds. These root vegetables also have a good amount of vitamin C, which acts as an antioxidant to protect your cells from damage.
SEEDPOLY has a range of products for Radish seeds.
We manufacture & export seed coating polymers for both seed treating and seed coating applications which enhance seed productivity and yield. Also we develop and produce herbicides, insecticides, fungicides, insect repellent, microbial resistance, micro & macronutirents and other products that promote strong and healthy growth.